These beauties have to be in your desk! Deeply roasted rainbow carrots, swizzles of tangy garlicky yogurt sauce, a golden drizzle of honey, and festive pistachio crunches on high.
Deeply roasted, smoky peppered rainbow carrots. Swizzles of tangy garlicky yogurt sauce. A delicate and candy golden drizzle of honey and festive little pistachio crunches, possibly a pop of vibrant contemporary cilantro. Is that this essentially the most stunning, scrumptious new veg to grace your vacation desk scape this 12 months? [*tips hat* ] Ah sure, don’t thoughts if we do.
These aren’t tender or overly candy mushy carrots we would bear in mind from holidays previous. These are bite-tender roasty, warmly-spiced carrots. They’ll make an absolute knockout aspect this 12 months or, truthfully, you could possibly pile up your plate with simply these and name it a (holi-)day.
There might be a variety of buttery richness on the holidays as a result of, hey, that’s their job, however that is such a vibrant, tangy, smoky addition to not solely lower by however actually, actually stand out. And a extremely enjoyable and festive and particular tackle the entire savory-sweet vegetable factor that’s not simply placing toasted marshmallow on high which, let’s be trustworthy, actually simply winds up sweet-sweet (and no shade right here, that actually has its time and place!).
Easy However SO GOOD
Our fave type of recipe crusing in right here. it, you adore it…that’s proper, it’s kinda faux fancy! This recipe is so easy to throw collectively however once you plate it up and set it out, it’s all star-eyes and shoulder bops as a result of it appears to be like SO BEAUTIFUL. The flavour additionally feels very deep and sophisticated with its heat cumin and smoky paprika, and that indescribable goodness that comes from simply merely roasting a vegetable. Like, how is it so good?
The spoonfuls of garlicky Greek yogurt sauce are additionally an actual win. Not solely is the tanginess so excellent with the aforementioned warm-smoky, nevertheless it’s simply so beautiful on high of these rainbow carrots. (Yep yep, common carrots work superbly right here too, but when yow will discover the rainbow ones, they’re an actual eye-catcher.)
The honey swizzle on high simply actually makes it pop and we love crunch on crunch and texture surprises, so some chopped pistachios will NOT allow you to down. In the event that they’re not your jam, possibly slivered almonds or one other chopped nut of your selection. The chopped cilantro brings all its freshness and inexperienced however in the event you’re an anti-cilantro individual (so sorry in your loss), some contemporary chopped parsley could be nice.

What You Want For Roasted Carrot Goodness
Like we stated – conserving it fairly easy right here for a brief ingredient checklist that delivers big-time on taste. Every little ingredient takes its job very critically and for that, we’re so proud. So seize your olive oil and let’s assemble the remaining:
- rainbow carrots (common works too!)
- spices: garlic + onion powders, smoked paprika, cumin, salt + pepp
- greek yogurt
- contemporary garlic
- honey
- chopped pistachios
- chopped cilantro

How To Make These Unbelievable Roasted Carrots
After a bit little bit of peeling/chopping, the method couldn’t be simpler. Which can really feel so nice once you’re making an attempt to time/stability/handle all of the mashing and mixing and resting and carving.
- Carrots. Throw your peeled carrots (we additionally typically slice them in half length-wise) on a sheet pan and toss them in olive oil and your spice combination. Roast for about 20 minutes. A+ for barely charred edges yesssssss.
- Sauce. Whisk collectively the yogurt, olive oil, minced garlic and salt + pepp.
- Drizzle and serve. As soon as the carrots are roasted, spoon and drizzle the yogurt sauce throughout, give it a fast swish of honey, sprinkle with some chopped pistachios and contemporary cilantro. Prepare for some yums.
That’s it, put her on the desk and let her wow.

How To Serve These Roasted Carrots
Really, this may very well be the runaway star aspect dish of Christmas 2021. The carrots have such a singular and alluring taste that feels so particular amongst our different typical vacation favorites. They’re lighter and veg-forward whereas nonetheless feeling deeply cozy and in some way wealthy. Some stunning vibrant jewels tucked up in opposition to your turkey, your mashed potatoes, your pile of sage stuffing.
And as soon as the vacations have handed, this appears like a recipe to return out time and again. Possibly you sheetpan-meal it up with some hen and different root greens. Possibly you double the whole lot and make an entire meal of those stunning roasty gems with a hunk of heat crusty bread. Will you wish to put this straightforward sauce on the whole lot? Most likely!
So thanks, roasted carrots, in your indescribable goodness. Thanks garlic and Greek yogurt in your chew and tang. Thanks heat spices and crunchy nuts and candy golden honey. What a present you’ve all given us.
Roasted Carrots: FAQs
Sure! In the event you can’t discover rainbow carrots, common orange carrots will do. But when yow will discover these colourful gems, they are surely one thing to take a look at on the desk.
Slivered almonds could be actually good!
Positive! Strive freshly chopped parsley on high.
Description
These beauties have to be in your desk! Deeply roasted rainbow carrots, swizzles of tangy garlicky yogurt sauce, a golden drizzle of honey, and festive pistachio crunches on high.
Roasted Carrots:
- 1 bag (32 ounces) of rainbow carrots, peeled and sliced
- 1 tablespoon olive oil
- 1/4 teaspoon every of garlic powder, onion powder, cumin, and smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Yogurt sauce:
- 1/2 cup entire milk Greek yogurt
- 1/2 tablespoon olive oil
- 1/2 clove garlic, minced
- salt and pepper
Extra Toppings:
- Honey
- 1/4 cup cilantro, roughly chopped
- 1/4 cup pistachios, roughly chopped
- Preheat the oven to 450 levels. Unfold the carrots out onto a big baking sheet. Drizzle with olive oil. Mix the spices, salt, and pepper in a small dish and sprinkle over the carrots. Gently toss the carrots within the oil and seasoning. Roast for 20 minutes till tender and the perimeters are barely charred.
- Whisk collectively the yogurt, olive oil, garlic, salt, and pepper.
- Spoon the yogurt sauce over the carrots. And end with a drizzle of honey and a sprinkle of cilantro and pistachios.
Notes
These beauties have to be in your desk! Deeply roasted rainbow carrots, swizzles of tangy garlicky yogurt sauce, a golden drizzle of honey, and festive pistachio crunches on high.
- Prep Time: 10 minutes
- Cook dinner Time: 20 minutes
- Class: Facet Dish
- Methodology: Roast
- Delicacies: American
Key phrases: roasted carrots, rainbow carrots, honey and yogurt sauce