Refreshing Paloma Cocktail Recipe | Joyful Wholesome Eats

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Made with contemporary grapefruit juice, lime juice, tequila blanco and extra, this fruity Paloma Cocktail is the proper completely satisfied hour thirst-quencher! It’s a traditional Mexican combined drink that comes collectively in a snap.

For those who love grapefruit then that you must strive my Salty Dog Cocktail.

A grapefruit tequila mixed drink in a glass with ice and a tajín-coated rim

Refreshing Grapefruit Tequila Cocktail

Sipping on a fruity, bubbly, boozy beverage is the last word type of leisure. In case your go-to combined drink is beginning to lose its allure, it’s time to step up your sport with this satisfying Paloma cocktail. The contemporary flavors of grapefruit and lime will transport your style buds to a sunny seashore in Mexico.

Along with the tropical flavors infused into this quick-fix drink, there’s a very good quantity of alcohol. It’s largely tequila blanco, however there’s additionally a splash of Cointreau – an orange liqueur that fantastically enhances the lime and grapefruit. Your former completely satisfied hour beverage is about to get significantly upstaged!

Such a blinding drink deserves an equally excellent presentation. I wish to garnish my Paloma with a grapefruit wedge, a lime wedge and a sprig of mint to make it additional fairly. Earlier than I fill my glass, I coat the rim with tajín seasoning so my cocktail seems to be prefer it got here from an upscale bar! Even should you forego the flowery rim and garnishes, you’re going to finish up with a glass of heaven.

Two Paloma cocktails on a plastic cutting board with a cocktail shaker behind them

What’s a Paloma?

A Paloma is a must-make Mexican cocktail that options tequila, lime juice and grapefruit-flavored soda. It’s served on the rocks and sometimes garnished with a contemporary lime wedge.

It’s slightly bit much less candy than a margarita, nevertheless it’s arguably an much more in style drink in Mexico. Many individuals contemplate it the nation’s nationwide cocktail! Plus, this recipe permits you to modify your Paloma’s sweetness stage to accommodate your tastes.

A bottle of cointreau, a bottle of tequila blanco, a bottle of grapefruit sparkling water, a fresh grapefruit and two fresh limes on a marble countertop

The Elements

This cocktail is totally loaded with taste, however you actually don’t want a lot to make it occur. Discuss with the recipe card on the backside of this put up for the total ingredient quantities.

  • Tequila Blanco: Use any model you want.
  • Grapefruit Juice: Freshly squeezed.
  • Cointreau: You may additionally attain for triple sec or Grand Marnier if most popular.
  • Lime Juice: Freshly squeezed.
  • Maple Syrup: Easy syrup and agave nectar additionally make glorious cocktail sweeteners.
  • Grapefruit Glowing Water: To reinforce the grapefruit taste and add some bubbly goodness.
  • Lime Wedges: I like to make use of these as a garnish together with grapefruit wedges and a sprig of mint.
  • Tajín Seasoning: To coat the rim.

What Form of Tequila Ought to I Use?

I take advantage of traditional tequila blanco (often known as silver tequila) for my Paloma cocktails. For those who want a stronger alcohol taste in your combined drinks, you should use aged tequila or one other kind of mezcal as an alternative. For assured satisfaction, select a spirit that you just wouldn’t thoughts taking a shot of.

A Paloma cocktail garnished with a grapefruit wedge, a slice of lime and a sprig of mint

Learn how to Make a Paloma Cocktail

You’re going to love how fast and straightforward this cocktail is! Let’s soar proper in.

Prep Glass: Pour a skinny layer of tajín seasoning onto a small plate and unfold it out evenly. Rub the within a part of a lime wedge alongside the rim of your glass. Place the cup rim-side down on the tajín-filled plate to coat the rim with tajín. Fill the cup with ice.

A cocktail glass set rim-down on a plate full of tajín seasoning with fresh lime wedges in the background

Shake Cocktail: Add the tequila, grapefruit juice, Cointreau, lime juice and maple syrup to a cocktail shaker. Add 3-4 ice cubes. Put the highest on and shake vigorously till the cocktail shaker is frosted.

Pressure & Add Glowing Water: Pressure the Paloma combination over the ready glass and high off your cocktail with the grapefruit glowing water.

The shaken drink mixture being poured into a glass with ice and a tajín rim

Garnish & Serve: Garnish your Paloma with a grapefruit wedge, a lime wedge and a mint sprig earlier than ingesting up.

A Paloma cocktail on a cutting board beside a second cocktail and a couple of fresh citrus wedges

Suggestions for Success

Don’t let something cease you from attaining Paloma cocktail perfection. The following tips and methods have gotten your again!

  • Get the Most Out of Your Grapefruit: Search for a grapefruit that has easy, even-colored pores and skin and feels heavy for its measurement – these components point out ripeness. Don’t overlook to firmly roll the grapefruit in opposition to the counter along with your arms earlier than you juice it to extend its yield.
  • Alter the Taste of Your Drink: It’s by no means too late so as to add one thing to your cocktail, even when it’s already within the glass. For those who discover it too candy, squeeze in slightly additional lime juice. If it’s too tart, stir in some extra maple syrup. And if it tastes a bit too sturdy, you’ll be able to both add extra glowing water or look ahead to the ice to soften slightly.
  • Do One thing Otherwise: I like the zesty, salty, barely spicy taste {that a} tajín rim brings to the desk, however you’ll be able to persist with a salt rim should you’d like. You can too embellish your cocktail with a special garnish corresponding to jalapeño slices, which have the added bonus of infusing your Paloma with a kick of warmth. Simply take heed to what your style buds are telling you!
Two Paloma cocktails on top of a cutting board on a kitchen countertop

Serving Recommendations

Searching for one thing to munch on whilst you get pleasure from your boozy masterpiece? These dishes gained’t disappoint.

  • Pair with Chips and Dip: It’s all the time good to serve a Mexican cocktail with a traditional Mexican dipping sauce like Restaurant Style Tomato Salsa! For those who’re extra of a Chips & Guac kind of individual, that’s one other no-fail pairing choice.
  • Serve with Buffalo Rooster Wings: These crispy Baked Buffalo Chicken Wings are downright addicting or you’ll be able to go the Buffalo Cauliflower Wing route should you’re vegan. They mix candy, smoky and spicy flavors into one mouthwatering snack or appetizer!
  • Pair with Loaded Candy Potato Wedges: Topped with contemporary inexperienced onions, crispy bacon bits and melty cheddar cheese, these Loaded Sweet Potato Wedges will style unimaginable alongside your bubbly Paloma. Get pleasure from!
  • Serve alongside Nachos: Ever made sheet pan nachos? They’ll change your life and are tremendous straightforward to make. I’ve a Sheet Pan Chicken Nachos recipe and a Steak Nachos model as nicely!
A homemade Paloma cocktail on top of a cutting board with a bottle of tequila blanco in the background

Can I Make This in Advance?

I don’t advocate making your Paloma too far upfront because it’s speculated to be bubbly, however you’ll be able to nonetheless get a head begin on it should you’d like.

When you pour the shaken cocktail right into a glass (omit the ice on this case), cowl it tightly with plastic wrap and preserve it within the fridge for as much as 1 day. Once you’re able to get pleasure from your Paloma, merely add the ice, pour within the glowing water and begin sipping!

Print

A grapefruit tequila mixed drink in a glass with ice and a tajín-coated rim

Description

Made with contemporary grapefruit juice, lime juice, tequila blanco and extra, this fruity Paloma Cocktail is the proper completely satisfied hour thirst-quencher! It’s a traditional Mexican combined drink that comes collectively in a snap.


Scale

Elements

  • 2 oz. tequila blanco
  • 2 oz. contemporary grapefruit juice
  • 1/2 oz. Cointreau
  • 1/2 oz. contemporary lime juice
  • 1/4 oz. maple syrup (easy syrup or agave would work too)
  • 12oz. grapefruit glowing water
  • 46 lime wedges
  • 12 tablespoons of tajín seasoning

Directions

  1. Place tajín on a plate.
  2. Take a lime wedge and rub alongside the rim of a cup.
  3. Place the cup rim aspect down within the tajín-filled plate to coat the rim with tajín. Fill the cup with ice.
  4. To a cocktail shaker add tequila, grapefruit juice, Cointreau, lime juice and maple syrup. Add 3-4 ice cubes. Put the highest on and shake vigorously till the cocktail shaker is frosted.
  5. Pressure the Paloma combination over ice and high with grapefruit glowing water.
  6. Garnish with grapefruit wedge, lime wedge and mint sprig.

Notes

To Retailer: Pour the shaken cocktail into an empty glass, cowl it tightly with plastic wrap and preserve it within the fridge for as much as 1 day. When able to serve, add the ice, pour within the glowing water and revel in.

Key phrases: tequila cocktail, paloma drink, grapefruit cocktail

Extra Boozy Drinks to Strive

Want one other straightforward and refreshing cocktail in your life? I’ll present you two for good measure.

DON’T MISS A RECIPE ->

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