Simple Lemon Shrimp Orzo Recipe

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This tasty Lemon Shrimp Orzo is a one-pot meal that’s contemporary, zesty, and so scrumptious! A fast and straightforward weeknight dinner that may be custom-made together with your favourite elements.

Need extra seafood dinner concepts? Attempt my One Pot Shrimp and Pasta! It’s SO good!

Shrimp orzo in a skillet with lemons.

Fast One-Pot Shrimp Orzo

In the case of weeknight dinners at my home, there are some recipes that basically stand out. This shrimp orzo has quick turn out to be a favourite one-pot meal! I simply love the luxurious, contemporary flavors of this straightforward pasta dish. Everybody else loves it too. And the perfect half is, it’s prepared in half-hour and is nice for leftovers the next day!

I make this orzo pasta recipe with marinated garlicky shrimp, contemporary lemons, a pinch of pink pepper and seasoning. All the things comes collectively in a broth-based sauce and the outcomes are absolute fast dinner perfection! You’ll be able to simply customise this shrimp pasta together with your favourite elements, too.

Shrimp orzo in a skillet with lemons.

What You’ll Want

Right here’s what you’ll must make this scrumptious and flavor-filled lemony orzo pasta:

  • Orzo Pasta: I simply love the best way that orzo coats so nicely, and soaks up all of the scrumptious garlic and lemon flavors!
  • Shrimp: Uncooked shrimp, peeled and deveined. I wish to prep the shrimp forward of time so we don’t must fuss over peeling them through the meal!
  • Lemons: You’ll want each the juice and zest.
  • Garlic: Complete cloves, divided and minced.
  • Rooster Inventory: Low sodium is nice since you may alter the seasoning to style.
  • Italian Seasoning: It’s also possible to use a mix of dried parsley, basil, and oregano. 
  • Crimson Pepper Flakes: For a pleasant trace of warmth that goes nice with lemon and seafood. 
  • Butter
  • Olive Oil
  • Salt & Pepper

It’s also possible to use Chopped Recent Parsley in addition to Lemon Slices as an optionally available garnish!

What’s Orzo Pasta?

So, what’s orzo? Orzo is a kind of small pasta that’s formed very equally to rice, with a pasta style. It’s chewy and engaging, and ideal for straightforward cooking and one-pot dinners!

Raw shrimp tossed in a lemon garlic marinade.

Tips on how to Make Lemon Shrimp Orzo

Marinate the Shrimp: Whisk collectively the lemon marinade elements in a big bowl, then toss within the shrimp to coat. Depart this apart for now.

Frivolously Toast the Pasta: Soften the butter in a big skillet and add within the orzo. Stir typically till the orzo turns into golden in shade, then add within the garlic to prepare dinner till aromatic, about 30 seconds.

Add within the Rooster Inventory & Cook dinner: Add the rooster inventory into the orzo and produce it to a boil, then go away it to simmer, lined, till all of the broth is absorbed. At this level, the orzo received’t be utterly cooked but, however that’s simply the best way we would like it!

Mix the Substances: Toss the shrimp in addition to the marinade into the orzo. Stir after which cowl the pot, letting it prepare dinner till the shrimp is pink and the orzo is totally cooked. 

End & Serve: Lastly, stir within the remaining butter to get the sauce good and creamy! Season with salt and pepper to style after which garnish with parsley and lemon wedges. 

Shrimp orzo in a skillet with lemons.

Ideas & Variation Concepts

  • Use Raw Shrimp: I like to make use of contemporary, uncooked shrimp for this shrimp orzo recipe for the flavour and in addition the outcomes! Precooked shrimp is hit-and-miss and tends to overcook and turn out to be chewy in texture. 
  • Add in Additional Veggies: You’ll be able to costume up this shrimp orzo recipe with further veggies! Recent asparagus and broccoli, or frozen inexperienced peas all praise the flavors actually properly.
  • Add in Additional Cheese: High your orzo pasta with some crumbled feta, or freshly grated parmesan cheese.
  • Make Creamy Shrimp Orzo: You can also make a richer, creamy model of this dish by substituting a couple of third of the rooster inventory with half and half or heavy cream.
  • Make Lemon Rooster Orzo: In the event you’d favor, the shrimp will be swapped out for boneless rooster breast as an alternative. Dice and marinate the rooster items, after which sear them just a little till virtually cooked by means of earlier than including it into the orzo and ending as common.
Shrimp orzo in a skillet with lemons.

Tips on how to Retailer and Reheat Extras

Leftover shrimp orzo is ideal for next-day lunches! This recipe will keep contemporary within the fridge for as much as 2 days, and will be served chilly or heat.

I wouldn’t suggest reheating this recipe within the microwave, because it tends to make the shrimp rubbery. As a substitute, reheat leftover orzo pasta within the oven or on the stovetop with a spoonful of water to assist revive the sauce a bit. Then, get pleasure from!

Extra Pasta Recipes


Shrimp orzo in a skillet with lemons.


This Lemon Shrimp Orzo recipe is a one-pot meal that’s contemporary, zesty, and so scrumptious! A fast and straightforward weeknight dinner that’s nice for leftovers, too!



  • 1/3 cup olive oil
  • 2 lemons, juice and zest
  • 8 garlic cloves, divided and minced
  • 1/21 teaspoon crushed pink pepper flakes
  • 1 teaspoon kosher salt
  • 1/2 teaspoon contemporary floor black pepper
  • 1 teaspoon Italian seasoning
  • 2 kilos uncooked shrimp, peeled and deveined
  • 5 tablespoons butter, divided
  • 1 1/2 cups orzo pasta
  • 3 1/3 cups rooster inventory
  • Non-compulsory garnish – chopped contemporary parsley and lemon slices


  1. In a big bowl whisk collectively olive oil, lemon juice and zest, 5 minced garlic cloves, crushed pink pepper, salt, pepper, and Italian seasoning. Add within the shrimp and stir to coat. Put aside.
  2. Warmth 3 tablespoons butter in a big skillet over medium warmth, add within the orzo, stirring steadily till golden. Add within the remaining 3 tablespoons of garlic and prepare dinner for a further 30 seconds. Slowly add within the rooster stick and produce to a boil. Scale back the warmth to a low, cowl the pot with a lid and simmer for quarter-hour till the broth is absorbed (the orzo received’t be cooked utterly). Add within the shrimp and the lemon juice combination into the orzo, stir to mix, cowl the pot once more and prepare dinner for a further 8 -10 minutes, till the shrimp is pink, and the orzo is cooked. 
  3. Stir within the remaining 2 tablespoons of butter and season with extra salt and pepper if desired. 
  4. Garnish with parsley and lemon wedges to serve.

Key phrases: lemon orzo, one pot meals, shrimp pasta recipes

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