Simple Apple Blueberry Crumble | Apple Crumble Recipe

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A light-weight and fruity Apple Blueberry Crumble topped with a fast crunchy cinnamon oat crumble topping then baked until it’s good and bubbly. The final word comforting fall chunk – scrumptious with custard or ice cream.

In case you like fall-inspired desserts you then’re going to like my Baked Apples with Cinnamon Mascarpone, Vegan Pumpkin Pie Bars, or my Cardamom Apple Galette with Maple Mascarpone.

plate filled with apple blueberry crumble topped with ice cream

Why you’ll Love this Apple Blueberry Crumble

I don’t make a ton of desserts at my home. Why? As a result of I’ve NO self-control. I’ll eat the entire thing. My mentality is, if I eat every part in a single sitting then I received’t have something to tempt me the subsequent day. Haha!

However, when fall comes round. Sweets are within the air and I truthfully can’t resist. Particularly when it’s apple season. You’ll be able to’t beat a heat recent out of the oven apple crumble that’s topped with vanilla ice cream that begins to soften as quickly because it touches the apple combination. I imply, I’m actually salivating as I’m typing this. Immediately’s recipe is an Apple Blueberry Crumble topped with a crunchy cinnamon oat crumble topping that you simply’ll swoon over! The blueberries give a pop of tart and a vibrant colour that simply makes you wish to dive in!

spoon scooping apple blueberry crumble from a baking dish

What’s the Distinction Between a Crumble and Crisp

In case you’re something like imply you’re in all probability questioning… what cobbler, crumble, crisp … what’s the distinction? Nicely, a crumble is a dish of baked recent fruit, with a streusel crumb topping. Much like a crumble, a crisp is a baked recent fruit dessert, however the streusel topping is much less dense/cakey and normally consists of oats. The oats will crisp up in the course of the baking course of, whereas the crumbles toppings keep extra dense and cakey. This Apple Blueberry Crumble is kinda a combination of the 2, which is why it’s so epic – cakey and crispy goodness!

What you’ll want for this Apple Blueberry Crumble

This recipe could be very simple – you’ll want components for the apple blueberry filling after which components for the oat crumble on prime. Every of those elements requires lower than 5 components and more than likely you in all probability have already got every part you’ll want available. Which suggests you can also make this stat! Right here’s what you’ll want:

  • Apples – I like to make use of Granny Smith Apples for this recipe. You might additionally use Gala or Honeycrisp if you happen to’d like.
  • Blueberries – Recent blueberries is greatest, however frozen will work. The frozen might make the crumble extra watery, in that case you’ll want so as to add one other tablespoon of flour to the filling combination.
  • Cinnamon – You’ll be able to’t make an apple crumble with out cinnamon.
  • Flour – I take advantage of 1:1 gluten free baking flour – you’ll want it for each the filling and the crumble.
  • Honey – Provides a touch of candy to the apple filling.
  • Lemon – Lemon juce will minimize by means of the candy and compliments the apples and blueberries.
  • Oats – Most crumbles don’t have oats, however I really like including somewhat bit for a crisp issue. Belief me, it’s wonderful.
  • Brown Sugar – I not often use brown sugar, however belief me. It’s the important thing to this crisp.
  • Butter – I at all times use unsalted butter so I can management the salt content material in my desserts. Ensure that it’s chilled.

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