Hen Lettuce Wraps with Lime Drench Recipe

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These lettuce wraps are a SUMMER DREAM. Mountains of crumbled-crisp floor hen, fluffy quinoa, and/or rice for added satisfaction, and garlicky gingery sautéed veggies in crisp butter lettuce leaves.

It’s that point once more, pals, the place we forego all utensils and simply stuff lettuce wraps with mountains of crumbled-crisp floor hen, fluffy quinoa, and/or rice for added satisfaction, and another garlicky gingery sauteed veggies into crisp butter lettuce leaves and have at it with our palms.

Then we completely d-r-e-n-c-h these wraps with a flavor-packed candy/punchy/limey sauce, possibly a thwap of spicy mayo, and make A REAL NIGHT OF IT.

In This Submit: Every part You Want To Know

Ingredients for chicken lettuce wraps and lime drench sauce in bowls

What Goes In These Hen Lettuce Wraps

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These lettuce wraps are the proper manner to make use of up any veg you have got hanging round or any CSA or residence backyard abundance you will have later this summer season so we wished to place it on the high of your noggin. Oh, and also you would possibly simply begin a private contest to see what number of issues you possibly can cowl in lime drench.

Our favourite combo for the filling was:

  • floor hen (might use floor pork, too!)
  • carrot + zucchini (however be at liberty to swap out/add different veggies you will have!)
  • quinoa/rice mix for somewhat extra oomph (we stored it simple right here with a pre-cooked packet of it)

All of it will get sautéed and zuzhed round with a bunch of garlic and ginger and inexperienced onion, somewhat swizzle of soy sauce, so it actually packs a taste punch!

The dreamy lime drench is just a jar-shake away! Like all nice sauciness. The lime drench inspo got here from a cookbook referred to as The Perfect Blend by Tess Masters (affiliate hyperlink). And a drench it’s – you’ll want the juice of about 5-6 limes! Then another yums, like, soy sauce, sesame oil, somewhat brown sugar, and let’s simply hold that garlic/ginger get together going, lets?

Infinite Choices For Fillings

Okay, there may be undoubtedly room for enjoyable and adaptability right here in case your fridge/pantry/coronary heart is telling a special story than the substances listed right here. You may combine up the meat alternative, give floor pork or floor turkey a whirl. The added veggies can clearly be swipped and swapped as you please.

We love a grain add-in simply so all the things feels somewhat extra satisfying, however should you’re not feeling the quinoa/rice mix, you possibly can definitely add in simply white or brown rice solely, or omit utterly!

We’ve additionally tried a mushroom & walnut model that made for a extremely good for a vegetarian possibility. You could possibly strive a tofu crumble as nicely, which we’ve use in different yummeroo lettuce wraps like these guys.

Lettuce For Lettuce Wraps: Let’s Discuss

Not all lettuce is created equal with regards to lettuce wraps. You undoubtedly need one thing that can hold somewhat crunch for A+ texture profit and never simply wilt when the nice and cozy substances hit it. You additionally need one thing somewhat extra sturdy that can maintain its form, so that you don’t pile all that deliciousness in, drench it on up, after which all of it simply kinda plops out the underside. You additionally don’t need it to have too sturdy or a naturally bitter style.

Some lettuces that work greatest:

  1. Butter Lettuce. Our absolute fave! Particularly if you could find a head of residing butter lettuce. Also referred to as Boston or bibb lettuce, it has massive rounded leaves which are sturdy however nonetheless pliable, making it excellent for filling and wrapping. The style can be gentle and nicely…buttery! An ideal praise.
  2. Leaf lettuce. Additionally a terrific possibility and both inexperienced or crimson would work. It’s pretty simple to search out and it has broad leaves that can nonetheless maintain somewhat crunch as soon as stuffed. Trim the stems off to get good rounded leaves for wraps.
  3. Romaine. The leaves are extra slender so it’s actually extra of a ship state of affairs, much less of a wrap, however they’ve a pleasant crunch! However as a result of that crunch is so good, it additionally means these leaves can snap extra simply on you. Oh no, filling-plop!

Perhaps you need to get somewhat adventurous and do some swiss chard or savoy cabbage or collard greens? The world is yours!

How To Make Spicy Mayo

If you’re not already part of Membership Spicy Mayo, please contemplate changing into a member right this moment! Right here’s the way you apply:

  • combine half a cup of mayo with a number of tablespoons of sriracha

There! You’re in! Now proceed to make all the things you eat even higher through the use of it.

It’s after all not *required* on these lettuce wraps, however it is rather appreciated, you understand? Actually offers it a particular bit of warmth and creaminess that’s unbeatable. Listed below are another fave makes use of for spicy mayo:

What Else To Lime Drench (Sure It’s a Verb)

AN ACTUAL VERB. Which implies you could go forth and do that. We’ve undoubtedly given it a whirl as an excellent tangy salad dressing for a easy spring combine. However possibly you need to brush it over some grilled hen or fish or veggies? Might this be a terrific taco sprinkle? Will it up your rice or noodle bowl recreation?! Do you simply want so as to add somewhat tang to no matter you’re consuming? A lot taste, it appears a disgrace to not begin dreaming and scheming with it.

Remark or tag us over on instagram to tell us what you’re lime drenching! We actually, actually need to know. #operationlimedrench

Right here’s to a summer season stuffed with solar on our faces, pleasure in our bones, and loads of handheld eats.

Lettuce Wraps: Ceaselessly Requested Questions

How can I make these vegetarian?

Exchange the hen/pork with crumbled tofu! You may see this recipe for learn how to do it. An alternative choice is to only do rice and veggies, and a crumbled mushroom-walnut texture is nice, too.

What sort of lettuce is greatest for lettuce wraps?

Our suggestion is butter lettuce – ideally shopping for it as a head of lettuce. It has giant leaves, is pliable, and has the proper buttery taste. That is usually referred to as “Dwelling Lettuce” with the foundation nonetheless hooked up. Take away the leaves, give them a fast rinse, pat dry, and also you’re able to wrap.

How spicy is spicy mayo?

It’s a select your personal journey! We normally do 1/2 cup mayo with 2-3 tablespoons of sriracha, however should you want kind of warmth, all you must do is improve or lower the quantity of sriracha to style. And should you add an excessive amount of, simply add extra mayo till you discover your excellent degree of spice.

Supply Notes: The lime drench portion of this recipe was impressed by some very scrumptious lettuce wraps featured in The Perfect Blend by Tess Masters (affiliate hyperlink). Thanks Tess for educating us to lime drench! A dream!


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These lettuce wraps are a SUMMER DREAM. Mountains of crumbled-crisp floor hen, fluffy quinoa, and/or rice for added satisfaction, and garlicky gingery sautéed veggies in crisp butter lettuce leaves.

Lettuce Wraps and Filling

  • 1 lb. floor hen or pork (I want hen)
  • 1 inch piece ginger, grated
  • 4 cloves garlic, grated
  • 3 inexperienced onions, sliced (white and inexperienced elements)
  • 1 zucchini, diced (optionally available)
  • 1 carrot, diced (optionally available)
  • 1/2 to 1 cup cooked brown rice and/or quinoa (see notes)
  • lettuce (leaf lettuce, butter lettuce, or romaine can all work)
  • spicy mayo (1/2 cup mayo + 2-3 tablespoons sriracha)

Lime Drench

  • juice of 56 limes (totaling 1/3 to 1/2 cup lime juice)
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 12 tablespoon brown sugar (extra lime juice = extra sugar)
  • a teeny little bit of your grated garlic and ginger from the filling prep

  1. In a big skillet, brown the hen with somewhat little bit of olive oil till totally cooked and crumbled. 
  2. Put aside somewhat of your grated garlic and ginger for the lime drench. Whereas the hen is cooking, shake your lime drench substances in a jar.
  3. Add the remaining garlic and ginger, inexperienced onions, zucchini, and carrots to the hen within the skillet. Sauté for 5-10 minutes till the greens have softened and are very fragrant. (The hen doesn’t have quite a lot of fats, so I usually add an additional drizzle of oil, or soy sauce or perhaps a little bit of water to tug the flavour from the underside of the pan.)
  4. Add the rice and quinoa to the filling. Cook dinner till softened and heated by. Season to style.
  5. Fill your lettuce cups with the filling, pour the lime drench over it, and high with somewhat thwap of spicy mayo. Voila! So many greens and SO MUCH FLAVOR. 


Cooked rice and quinoa: I usually use only a cup or so of the precooked packages like Seeds of Change (affiliate hyperlink) – and it’s optionally available so as to add this in, however I prefer it as a result of it makes the lettuce wraps really feel extra satisfying because it provides a carb component to the combination.

  • Prep Time: 20 minutes
  • Cook dinner Time: 20 minutes
  • Class: Dinner
  • Technique: Stovetop
  • Delicacies: Asian-inspired

Key phrases: lettuce wraps, lime juice, floor hen, wholesome recipe, dinner recipe,

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