30-Minute Pork Fajitas Recipe | The Recipe Critic

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These simple pork fajitas are bursting with all of your favourite Mexican flavors! The lean pork, recent peppers and onions, fajita seasonings, and delicate tortillas can have you coming again for extra!

Scrumptious and straightforward weeknight meals like these pork fajitas make my household blissful! I’ve you lined for those who’re in a time crunch and you continue to need to “wow” your loved ones with simple meals! Attempt my easy stir fry, this 10-minute spaghetti, or my child’s favourite air fryer chicken tenders.

Flour tortillas on a cutting board filled with seasoned sliced pork loin, bell peppers, and onions.  Garnished with limes and cilantro.

What Are Pork Fajitas?

Prepare for Cinco de Mayo with these insanely scrumptious pork fajitas! Traditional fajitas are made together with your selection of seasoned meat, nestled in a mattress of recent cooked peppers and onions. Pork is the very best praise to the recent greens and the fajita seasonings. I like to make use of lean pork to change it up from the standard rooster, steak, or shrimp.

Make these fajitas to your Taco Tuesday celebrations and pair them with some scrumptious guacamole and salsa and you might be assured to have a dinner to recollect! After you do this recipe, you’ll be reminded of how scrumptious and versatile pork may be in many various recipes. I really like to make use of pork rather than rooster each time attainable to change issues up. In actual fact, it’s beginning to change into my new protein of selection in nearly each recipe!

Components You Must Make Pork Fajitas

These pork fajitas are simple as a result of the substances are easy, and the recipe rapidly comes collectively. I like it when recipes don’t require loads of substances. It makes my grocery purchasing stress free! See the recipe card on the backside of the publish for the precise quantities.

  • Pork Tenderloin: Slice it up skinny in your slicing board. Then it’ll assist the meat prepare dinner evenly and fast.
  • Olive Oil: Oil is a should in serving to the meat not stick because it cooks. It additionally helps the fajita seasoing coat the pork.
  • Fajita Seasoning: Attempt my homemade fajita seasoning or use store-bought. The Mexican spices actually make this dish!
  • Bell Peppers: You need to use any colour mixture. I like to make use of loads of completely different colours of veggies as a result of then it makes the presentation lovely!
  • Purple Onion: I really like the purple onion (often known as a crimson onion) added to present the fajitas one other lovely colour combined in. Any onion works. Simply chop it up and add it in!
  • Flour Tortillas: I like flour tortillas the very best, however corn torillas work as properly. I prefer to heat my tortillas up first as a result of it’s higher that manner!
  • Non-compulsory Toppings: Shredded cheese, guacamole, bitter cream, cilantro, pico de gallo, lime juice, salt, and many others. After getting your favourite mix-ins then you may construct your individual fajitas. Then you may add or pass over no matter you want!

Tips on how to Make Pork Fajitas

The steps to creating these pork fajitas are easy and straightforward. These fajitas come collectively so quick, and your loved ones will probably be consuming very quickly!

  1. Coat: In a medium-sized bowl, add the sliced pork, olive oil, and fajita seasoning. Then stir all of them collectively to coat the meat properly.
  2. Cook dinner Meat: Warmth 2 tablespoons olive oil in a big skillet over medium-high warmth. Add the sliced pork and prepare dinner for 8-10 minutes or till cooked via. Take away from skillet and put aside.
  3. Add Greens: In the identical skillet, add the remaining 1 tablespoon of olive oil, sliced onions, and sliced peppers. Then, prepare dinner for about 5 minutes till the onion is caramelized and the peppers are delicate. 
  4. Mix: Add the pork again to the skillet after which stir in with the onions and peppers. Cook dinner for an extra 3 minutes, or till they’re all warmed via collectively.
  5. Assemble: Serve with heat tortillas after which add on the entire toppings of your selection!
4 pictures showing how to season and cook the meat and then add in the vegetables.

Topping Concepts

These pork fajitas may be assembled nevertheless you want. The sky is the restrict! Listed here are some topping concepts you could need to jot down and put in your grocery listing.

  • Guacamole
  • Cilantro
  • Pico de Gallo
  • Limes
  • Bitter Cream
  • Cheese
  • Jalepenos
  • Salsa Verde
  • Tomatoes
  • Shredded Lettuce
  • Lime Wedges
  • Gluten-Free: Skip the tortilla and wrap your fajita in a mattress of lettuce!

Cooked and seasoned pork, peppers and onions in a cast iron skillet, garnished with cilantro.

Tips on how to Retailer Leftovers

  • Within the Fridge: As soon as your pork fajitas are cooked then you may retailer them in an hermetic container for as much as 4 days.
  • Within the Freezer: Cool the pork fajitas substances after which place them in an air tight container or ziploc bag. Label it with the date and freeze them for as much as 6 months.
  • To Reheat: You possibly can warmth your leftovers within the microwave or on the range! In case you are reheating your fajita combination from frozen then thaw them within the fridge in a single day. Needless to say rewarming pork may be tough as a result of it could dry out. Add oil to your pan whereas reheating them on the range after which it’ll assist add some moisture again in.

Close up photo of sliced and cooked pork, peppers, and onions.  Garnished with chopped cilantro.


  • In a medium-sized bowl, add the sliced pork, olive oil, and fajita seasoning. Stir to coat the meat properly.
  • Warmth 2 tablespoons olive oil in a big skillet over medium-high warmth. Add the sliced pork and prepare dinner for 8-10 minutes or till cooked via. Take away from skillet and put aside.

  • In the identical skillet, add the remaining 1 tablespoon of olive oil, sliced onions, and sliced peppers. Cook dinner for about 5 minutes till the onion is caramelized and the peppers are delicate.

  • Add the pork again to the skillet, and stir in with the onions and peppers. Cook dinner for an extra 3 minutes, or till they’re all warmed via collectively.

  • Serve with heat tortillas and toppings of your selection!


Serves: 4

Serving2fajitasEnergy329kcal (16%)Carbohydrates8g (3%)Protein36g (72%)Fats17g (26%)Saturated Fats4g (20%)Polyunsaturated Fats2gMonounsaturated Fats10gTrans Fats1gLdl cholesterol111mg (37%)Sodium294mg (12%)Potassium855mg (24%)Fiber2g (8%)Sugar4g (4%)Vitamin A2571IU (51%)Vitamin C98mg (119%)Calcium20mg (2%)Iron2mg (11%)

All dietary info is predicated on third social gathering calculations and is simply an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Dinner

Delicacies Mexican

Key phrase 30 minute, pork fajitas



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